Spiral Delight: Zucchini Noodles with Pesto & Cherry Tomatoes

A light and refreshing dish, zucchini noodles (zoodles) are tossed with a vibrant basil pesto and topped with juicy cherry tomatoes. This meal is perfect for a spiritual reset, offering a fresh and clean eating experience that connects you with the natural essence of the ingredients.

Ingredients:

  • 4 medium zucchinis, spiralized
  • 1 cup cherry tomatoes, halved
  • 1/2 cup basil pesto (homemade or store-bought)
  • 1/4 cup pine nuts, toasted
  • Grated Parmesan cheese, for garnish
  • Salt and pepper to taste
  • Extra virgin olive oil, for drizzling

Nutritional Information:

  • Calories: 280 per serving
  • Protein: 8g
  • Carbohydrates: 18g
  • Fat: 20g (healthy fats from pesto and pine nuts)
  • Fiber: 5g
  • Vitamin C: 35% DV
  • Vitamin A: 25% DV

Instructions:

  • Prepare the zucchini noodles using a spiralizer or a vegetable peeler to create thin strips.
  • In a large bowl, toss the zucchini noodles with pesto until evenly coated. Season with salt and pepper to taste.
  • Divide the noodles among serving plates. Top with halved cherry tomatoes and toasted pine nuts.
  • Garnish with grated Parmesan cheese and a drizzle of olive oil.
  • Serve immediately, enjoying the freshness and flavors of the dish.

Mind, Body, & Spirit Connection:

  • Mind: The simplicity and freshness of this dish encourage a mindful eating experience, allowing you to savor each bite and ingredient.
  • Body: Rich in vitamins and low in calories, this meal supports physical health and digestion, providing a light yet satisfying nourishment.
  • Spirit: The act of preparing and enjoying a meal that's close to nature can enhance a sense of connection to the earth and foster inner peace.